Life Changing Tuna Melt Recipe (2024)

FAQs

Why is my tuna melt soggy? ›

The key to preventing a soggy tuna melt is to drain your canned tuna really well. To do this, empty the tuna into a fine-mesh strainer then press down on it to release any liquid.

If you're not interested in a formal recipe, you can bring a can of tuna to life using this simple formula: Simply swap your regular mayo for a combo of mustard and Greek yogurt and use a fork to mix it with your tuna. Next, throw in any salty (capers or chopped pickles, anyone?) or sweet (grapes, perhaps?)

Tuna melt is a delicious and comforting meal that's perfect for any occasion. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to three days. Simply reheat the sandwich in the oven or on a skillet for a few minutes until the cheese is melted and the bread is crispy.

Things like American cheese, Monterey jack or Swiss cheese are all great, but we love the sharp bite of cheddar. — Variations. We packed this sandwich full of celery, pickles, and red onion, but just like our classic tuna salad, feel free to switch up the toppings.

Grill: To keep tuna from sticking to the grill and add flavor and moisture, marinate the fish. Brush tuna steaks with oil, then grill over very high heat 1 to 2 minutes per side. Do not cook tuna steak past medium-rare, and don't let it rest after searing.

Salt and coarsely cracked black pepper – Just a little salt and pepper is all you need in this tuna steak seasoning. Cumin – Any brand of cumin will work in this recipe for grilled tuna. Smoked paprika – Smoked paprika adds a lovely flavor to this marinade. But if you only have regular paprika that's okay too.

directions. Combine tuna, celery, apple, mayonnaise, basil, and lemon juice; mix well. Season with salt and pepper to taste.

While you can use any bread that you like for a tuna melt, a hearty bread will hold up well to the sandwich filling. Try sliced sourdough, ciabatta, rye, whole grain bread, whole wheat or a thick-sliced white bread. You can even make open-faced tuna melts on English muffins.

I also like to do a layer of dijon mustard, and mayo. You can also put your tuna in a lettuce wrap instead of bread! You can opt to add any of your favorite veggies and fruits like tomatoes, apples, avocado, capers, or sliced dill pickles (relish works too!) as well on the sandwich.

Can dogs have tuna? ›

Can dogs have tuna? Yes, you can feed your dog canned tuna, as long as you do so in moderation and infrequently. Choose the version that's packed in fresh water instead of oil or salted water. Also check the label to make sure there is no extra salt added to the canned tuna.

A good, warm, toasty, cheesy tuna melt ranks high on my list of favorite sandwiches. There's just something so idyllic and comforting about a creamy tuna mixture stuffed between two slices of crisp fried bread.

But for an easy and effective way to fix water tuna salad, go for hard-boiled eggs. Delicious, nutritious, and creamy, hard-boiled eggs are such a boon to tuna salad, that you might be motivated to include them even when the salad isn't overly soggy. Read the original article on Daily Meal.

If you're meal prepping tuna salads for lunch, here's how to prevent the bread from getting soggy. Choose a sturdy bread like wheat, white or sourdough that's about 1/2 inch thick. Build your sandwich so that the lettuce. is on the bottom, catching any of the liquid. Also layer any tomatoes or avocado on the bottom.

Texture: Fresh tuna should be firm and springy to the touch. If it feels slimy or mushy, it's past its prime.

It's likely that you didn't remove enough of the water your tuna was canned in. If your can opener slices the can lid vertically downwards, you can flip the can upside down and push the lid in with your thumbs to squeeze the water out. (Do this over a sink of course, you don't want to make a mess.)