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Indulge in the perfect blend of sweet and tangy flavors with this homemade blueberry frozen yogurt recipe made with the Ninja CREAMi. Creamy, refreshing, and bursting with fruity goodness!
Table of Contents
- Low Carb Blueberry Frozen Yogurt
- Why you'll love this Ninja Creami Blueberry Frozen Yogurt
- Homemade Blueberry Frozen Yogurt
- Ingredients
- Tools to make this easy recipe
- How to make Ninja Creami Blueberry Frozen Yogurt
- Substitutions
- How to store
- FAQs
- More Ninja Creami Recipes to try!
- Ninja Creami Low Carb Blueberry Frozen Yogurt
- PIN THIS RECIPE FOR LATER
Low Carb Blueberry Frozen Yogurt
This blueberry frozen yogurt is a delicious treat that not only is lower in carbohydrates, but it's higher in protein too! Perfect for a guilt free dessert that your taste buds will love!
Making your own low carb blueberry frozen yogurt has several advantages, including the ability to customize the ingredients and control the level of sweetness. The Ninja Creami makes creating homemade frozen blueberry yogurt a breeze!
This Ninja Creami blueberry frozen yogurt offers a harmonious blend of flavors. The natural sweetness of the blueberries complements the tartness of the yogurt, creating a balanced and satisfying taste.
The tangy notes from the yogurt provide a refreshing zing, while the blueberries contribute a burst of fruity goodness. The combination is both refreshing and indulgent, making it a perfect treat for warm summer days or any time you crave a fruity dessert.
Making frozen yogurt in the Ninja Creami is so easy you'll be wanting to make this recipe again and again! You'll also love this Ninja CREAMi Chocolate Banana Protein Ice Cream, Ninja Creami Vanilla Ice Cream Recipe and this Ninja Creami Strawberry Ice Cream recipe.
Why you'll love this Ninja Creami Blueberry Frozen Yogurt
- Low Carb Frozen Yogurt Recipe - with only 18g of total carbs and just 9g net carb per serving, it's a great low-carb option compared to other frozen yogurts on the market.
- Delicious treat - this recipe is full of fantastic flavors that taste delicious!
- Easy to make - with only 5 ingredients that you can find at your local grocery store.
Homemade Blueberry Frozen Yogurt
By making your own blueberry frozen yogurt, you have complete control over the quality of ingredients. You can choose the type of yogurt you prefer, whether it's Greek yogurt for a thicker and creamier texture or regular yogurt for a lighter feel.
You can also adjust the sweetness to your liking by adding more or less sweetener and the types of sweeteners you use.
Making your own blueberry frozen yogurt allows you to enjoy a healthier alternative to store-bought ice creams, as yogurt is a good source of probiotics and essential nutrients. It's a guilt-free treat that satisfies your sweet tooth while providing the benefits of yogurt.
Ingredients
- Plain Low Carb, Low Fat Greek yogurt
- Fresh Blueberries
- Monk fruit blend
- Vanilla
- Stevia
Tips & Tricks
Be sure to prepare in advance. This recipe takes 18-24 hours to freeze. I like to plan ahead and make it before the weekend. This is when I always want an extra sweet treat.
Tools to make this easy recipe
- Ninja Blender– I love my ninja blender. Not only can you use it for the obvious, like smoothies and shakes, but it also works perfectly for making the ice cream base!
- Ninja Creami ice cream maker– I am in love with this Ninja Creami.
- Ninja Creami Pints - I opted for these pints because they were about half the price, but be weary if you need them quickly; it took about three weeks to get here. They did have some prime options for other pint containers, but I was being thrifty.
How to make Ninja Creami Blueberry Frozen Yogurt
- Add all of the ingredients to a blender and blend until smooth.
- Next, transfer the blueberry yogurt mixture to the Ninja Creami ice cream pint and place the lid on tight. Freeze for 18-24 hours.
- Once the ice cream base is completely frozen, remove it from the freezer.
- Remove the lid and transfer the pint into the Ninja Creami pint holder.
- Place the blade into the lid and then place the lid onto the pint holder.
- Lock the ice cream into the creami and select either the ice cream or soft serve selections.
- If, after one round of spinning, your frozen yogurt is a little dusty in texture and not creamy, select the “spin again” setting.
- Serve and enjoy!
Substitutions
If you don't have plain Greek yogurt, you can always substitute it for vanilla Greek yogurt or other Greek yogurt flavors. Just remember this will change the nutrition of your frozen yogurt.
How to store
Store your Blueberry Frozen Yogurt in the freezer with the lid on. Mine never lasts longer than a few days, but it should last 3 to 6 months in the freezer. When you’re ready to eat your frozen yogurt, you’ll need to select the lite ice cream function again to make it nice, creamy, and ready to eat.
FAQs
Do I need to cook the blueberries before adding them to the Ninja Creami?
No, you don't need to cook the blueberries beforehand. You can blend them directly with the other ingredients.
Can I use frozen blueberries instead of fresh ones?
Yes, you can use frozen blueberries instead of fresh ones. Frozen blueberries work well in this recipe and provide a convenient option, especially if fresh blueberries are not in season.
Can I use dairy-free yogurt alternatives to make blueberry yogurt?
Absolutely! If you prefer a dairy-free option, you can use plant-based yogurts made from almond milk, coconut milk, or soy milk. The Ninja Creami can still process these alternatives and create a delicious blueberry frozen yogurt.
More Ninja Creami Recipes to try!
If you're looking for more Ninja CREAMi recipes, below are some of my favorites!
- Chocolate Peanut Butter Protein Ice Cream
- Protein Banana Ice Cream
- Chocolate Protein Ice Cream Recipe without Bananas
- Chocolate Dairy Free Keto Ice Cream
- Chocolate Protein Ice Cream
- 3 Ingredient Keto Strawberry Ice Cream
Ninja Creami Low Carb Blueberry Frozen Yogurt
Lara Clevenger, Registered Dietitian
Indulge in the perfect blend of sweet and tangy flavors with this homemade blueberry frozen yogurt recipe made with the Ninja CREAMi. Creamy, refreshing, and bursting with fruity goodness!
5 from 1 vote
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Prep Time 1 day d 5 minutes mins
Total Time 1 day d 5 minutes mins
Course Dessert
Cuisine American
Servings 3
Calories 84 kcal
Equipment
Ingredients
- 1 ⅓ cup Greek yogurt plain
- 1 cup blueberries
- 2 tablespoon Besti Monk Fruit Erythritol Blend
- ½ teaspoon vanilla
- 10 drops stevia
Instructions
Blend all ingredients in a blender. I like to use my Ninja Blender.
Transfer the Blueberry Frozen Yogurt to the Ninja Creami ice cream pint and place the lid on tight. Freeze for 18-24 hours.
Once the ice cream base is completely frozen, remove it from the freezer.
Remove the lid and transfer the pint into the Ninja Creami pint holder.
Place the blade into the lid and then place the lid onto the pint holder.
Lock the ice cream into the creami and select either the ice cream or soft serve selections.
If after one round of spinning your frozen yogurt is a little dusty in texture and not creamy, select the “spin again” setting.
Serve and enjoy!
Notes
Per pint:53g total carbs,26g net carbs (minus fiber and sugar alcohols)
Per serving: 18g total carbs, 9g net carbs
Nutrition
Calories: 84kcalCarbohydrates: 18gProtein: 10gFat: 0.5gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gTrans Fat: 0.01gCholesterol: 4mgSodium: 33mgPotassium: 164mgFiber: 1gSugar: 8gVitamin A: 30IUVitamin C: 5mgCalcium: 102mgIron: 0.2mg
Keyword blueberry frozen yogurt, healthy ninja creami, ninja creami frozen yogurt
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